Food Cart of the Year

Photo: ronitphoto.com

Photo: ronitphoto.com

So we woke up yesterday and were all, like, bleary-eyed and making breakfast and stuff when we get a call from Valerie Hurst at KATU here in Portland, wanting to interview Paolo because the Willamette Week just named us Food Cart of the Year.

“What? You’re shitting us!”

Well, we didn’t actually say that to the lovely Valerie, but suffice to say we were taken by surprise. Those organic multi-grain squares sure tasted like caviar after hearing the wonderful news.

Read the article here, which also lists the other standout carts in the top 5, whose company we’re proud and honored to be among.

And if you’d like to see Paolo’s TV interview with KATU, click this link or go to katu.com.

Thank you, Matthew Korfhage and Willamette Week, and all of you cherished customers and friends who have stoked us with your enthusiasm and encouragement, and who continue to show us support and love.

Write-up in February’s Portland Monthly

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We’re very happy to see this latest vote of confidence in print. And we’re so grateful for all the support and enthusiasm you wonderful Portland eaters have shown us over these past months. Thank you!

Here’s the link to the article:

http://www.portlandmonthlymag.com/eat-and-drink/articles/introducing-tuscan-food-cart-burrasca-february-2014